Original Recipe from: Doris Bowers-Swiger
This recipe comes from my Aunt Doris. She and my mother were quite close even though hundreds of miles separated them. The two sisters shared recipes throughout the years. This is a great appetizer served warm with corn chips….yummy! Enjoy!
This recipe comes from my Aunt Doris. She and my mother were quite close even though hundreds of miles separated them. The two sisters shared recipes throughout the years. This is a great appetizer served warm with corn chips….yummy! Enjoy!
Ingredients
1 pound Ground Beef
1 Green Pepper, diced
6 ounces Tomato Paste
1 envelope Chili Mix
8 ounces Cream Cheese
1 cup Water
Directions
Brown Ground Beef in a large skillet. Add Green Peppers cooking until tneder. Drain.
Add Tomato Paste, Chili Mix, Cream Cheese, and Water. Stir to blend and heat to boiling.
Serve warm with corn chips.
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